Lactation Rice
Poongar Rice

Poongar Rice

Women’s Rice | Rich in Iron & Minerals, Traditionally Consumed for Women’s Health & PCOS management

₹139.00 ₹250.00
Description :

Known as “Women’s Rice,” Poongar is an red rice traditional variety grown in salem Farms, helps maintain hormonal balance, strengthens the reproductive system, supports pregnancy, postpartum recovery, and lactation, and promotes a healthy menstrual cycle in girls. Grown without chemicals or pesticides, ensuring purity and authenticity. Perfect for cooking idli, dosa, kanji (porridge), pongal, or traditional sweets, this rice adds both nutrition and taste to your daily meals.

  • 🚚 Reliable & Doorstep Delivery: Usually delivered within 5 – 7 business days across India.
  • Metro Express Shipping: Quicker delivery to Chennai, Bangalore, Hyderabad, Mumbai, Delhi, and Gurgaon.
Trusted
Trusted Since 2017
Direct from farmers
Direct from Farmers
Safe Packing
Safe packing
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Secure Online payment
Usage & Benefits :

Rich in Iron & Minerals,Diabetes-Friendly Rice,Supports Women’s Health. A natural source of iron, calcium, and minerals, it helps improve hemoglobin levels and supports bone strength.

About Poongar Rice

Poongar Rice Specifications:
Product Name Poongar Rice
Quantity 1 kg
Shelf Life 6 months
Place of Origin Salem,Tamil nadu
Storage Instructions Keep in dry place and add chilli to store for long shelf life
Organic Yes
Preservatives Added No
Rice Nature Boiled Hand pounded
Regional Names of Poongar Rice:
Tamil பூங்கார்
Benefits of Poongar Rice

Poongar is the best rice for Women and young lady planning for baby. Good for breast feeding mothers to increase milk for baby naturally.

Poongar rice for diabetes

With a low glycemic index, Poongar rice helps in controlling blood sugar levels, making it suitable for diabetic patients.

How to Use Poongar Rice in Daily Cooking
  • Soak Poongar rice for 6–8 hours before cooking.
  • Cook like regular rice and enjoy with curries, sambar, or rasam.

Idli & Dosa Batter

  • Mix Poongar rice with urad dal for making soft idlis and crispy dosas.
  • Fermentation enhances its nutrition and taste
Kanji (Rice Porridge)
  • Light, easy-to-digest, and especially beneficial for pregnant women and new mothers.
  • Can be made sweet (with jaggery & milk) or savory (with buttermilk & salt)
Poongar Rice Upma / Pongal & Sweets

Use Poongar rice instead of white rice for upma, pongal, or kichadi, making them healthier and more filling.

Poongar rice flour can be used to prepare payasam, puttu, and ladoos, adding natural nutrition to desserts.

What do People say

(4.8 rated by 4 customers)
Ramya A

All the items are good but kindly improve your packing. Onions are loosely packed with holes in the box it might fall from the holes


Tharesh Pise

I have purchased all types of rices from you it really very good and taste it is all organic my health is very good and better thank you for you organic genuine product🙏🙏🙏


Ranjitha

I felt good after using this rice for my health.


Dr Poornima V B

Rice looks clean and delivered on time.