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Last updated : 29-09-2025
Buy organic black rice at Rs179/kg online
The most forebidden organic black rice direct farmers own cltivation without use of any form of chemicals ,minimally manual processed and hand pounded to rich in nutritents and best Premium quality rice online.
Organic forbidden black rice
Organic black rice commonly known as Karuppu kavuni rice in Tamil nadu due to black color but the medical propeities and helath benfits are uncountable and there is no rice to replace the helath benefits of black rice.
Where does black rice originate from?
Black rice cultivated majorly in salem ,Tamil nadu only by few native farmers where they are not moved to modern chemical farming compeletly depends on nature and organic way.
Why black rice is mostly used in India
People in India choose natural food as medicine and tends to follow from generations care for the healthier lifestyles. Black rice is one of the best choice for the women who loves to tend to lose wight without heavy workouts.
How to lose weight without heavy workouts?
Best food to reduce the weight without much workouts for your safe weight loss journey begins with Karuppukavuni rice and mapillai sambha both plays avital role in womens health and mens fertility. People steps in hospital and loses heavy money but behaviours of change in food style plays an important role in our health. Choose good organic rice choose salemmango.com
FAQ about Black rice
1. What is black rice, and how is it different from other types of rice?
Black rice is a whole-grain variety known for its deep purple-black color, which comes from its high anthocyanin content (the same antioxidants found in blueberries). Unlike white rice, it retains the bran layer, making it richer in fiber, protein, and nutrients.
2 Is black rice healthier than white or brown rice?
Yes. Black rice is considered more nutrient-dense. It contains higher amounts of antioxidants, vitamin E, iron, and fiber compared to white rice, and even slightly lots pf protein compared to the brown rice. Its antioxidants help fight free radicals, supporting heart health and reducing inflammation.
3. How do you cook black rice?
Cooking black rice is similar to brown rice but may take a little longer. The typical ratio is 1 cup of black rice to 2 ¼ cups of water. Rinse the rice first, bring it to a boil, then simmer for 30–35 minutes until tender.
4. What does black rice taste like?
Black rice has a slightly nutty, earthy flavor with a subtle sweetness. Its chewy texture makes it versatile for both savory dishes (like stir-fries, grain bowls, or curries) and sweet recipes (like rice pudding or desserts).
5. Is black rice gluten-free and suitable for special diets?
Yes. Black rice is naturally gluten-free, making it safe for people with celiac disease or gluten intolerance. It is also suitable for vegan, vegetarian, and plant-based diets, and can be used in place of white or brown rice in most recipes.