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Jeeraga sambha rice in bangalore

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Last updated : 05-11-2024

Seeraga Sambha Premium quality Briyani rice Online

Seeraga Samba, a heritage rice variety from India, is renowned for its unique characteristics. This short-grain, beige-colored rice boasts a distinctive nutty flavor and aroma. Rich in fiber and nutrients, Seeraga Samba is gluten-free and hypoallergenic.

Jeeraga sambha rice in bangalore Jeeraga sambha rice in bangalore

Seeraga samba is suitable for health-conscious individuals and diabetics.

If seeraga samba is good for weight loss

Yes, Seeraga Samba rice is beneficial for weight loss due to its:

  • Low glycemic index, preventing sudden spikes in blood sugar.
  • High fiber content, promoting satiety and digestion.
  • Rich antioxidant properties, boosting metabolism.
  • Low calorie count (110-120 calories per 100g serving).
  • Gluten-free and hypoallergenic nature, reducing inflammation.

Seeraga Samba rice in English known as

  • Cumin Rice
  • Jeeraka Samba Rice
  • Shiva's Rice [after Lord Shiva, a Hindu deity].
  • Sacred Rice[due to its cultural significance].

Can we eat seeraga samba rice daily

Yes, Seeraga Samba rice can be consumed daily due to its numerous health benefits Rich in fiber, vitamins, and minerals. Low glycemic index helps regulate blood sugar. Gluten-free and hypoallergenic, suitable for sensitive individuals. High antioxidant content boosts overall well-being.

To purchase Seeraga Samba rice in Bangalore

Now made easy shopping visit Salemmango farmers website www.salemmango.com delivers seerga sambha rice door delivery in KR Market, Majestic,Jayanagar,Indra nagar, electronic city,HSR Road,MG road. Directly from farmers with premium quality and low price.

Seeraga Samba rice raw vs parboiled rice

Raw Rice (Pacharisi);

  • Not parboiled or pre-cooked
  • Retains its natural nutrients and flavor
  • Requires soaking and cooking time
  • Texture: Separate grains after cooking

Parboiled rice:

  • Easier to cook
  • Faster cooking time
  • Softer texture
  • Less nutrient retention.

Rich benefits of Seeraga Samba rice:

  • Supports digestive health, promotes satiety, and regulates blood sugar levels.
  • Suitable for diabetics, helps manage blood sugar spikes, and prevents insulin resistance.
  • Ideal for those with gluten intolerance or celiac disease, reducing inflammation and digestive issues.
  • Protects against oxidative stress, cell damage, and chronic diseases like cancer and heart disease.
  • Good source of vitamins B, E, and K, minerals like iron, magnesium, and potassium.
  • Less likely to cause allergic reactions, making it suitable for sensitive individual.
  • Low calorie count (110-120 calories/100g), high fiber, and low GI help regulate appetite and metabolism.

The price of Seeraga Samba rice

Organics Seeraga Samba Rice is very high cost in super markets buy from Salemmango farmers direct outlet traditional farmers produce without any preservatives at affortable price starts from 5 kg and 25 kg bags costs Rs599/-

The ideal water-to-rice ratio for cooking Seeraga Samba rice is:

  • 1 cup Seeraga Samba rice : 2.5 to 3 cups water
  • For softer rice: 1:3.25 to 1:3.5
  • For firmer rice: 1:2.25 to 1:2.5

Seeraga sambha rice traditional cooking Method

  • Rinse rice thoroughly
  • Soak rice for 30 minutes
  • Drain and cook with 2.5-3 cups water for 1 cup rice
  • Bring to boil, reduce heat, cover, and simmer for 15-20 minutes

How to cook Seeraga sambha briyani rice in pressure Cooker Method

  • Rinse rice thoroughly
  • Add 2-2.5 cups water for 1 cup rice
  • Cook for 3-4 whistles
  • Let pressure release naturally.

Water Ratio for Seeraga Samba Rice in Chicken Biryani:

Seeraga Samba rice-based Chicken Biryani, the ideal water ratio is slightly different due to the addition of chicken, spices, and other ingredients. Here's a guideline:

  • General Ratio: 1 cup Seeraga Samba rice : 1.75 to 2.25 cups wate
  • For Hyderabadi-style Biryani: 1:2.
  • For South Indian-style Biryani: 1:1.75

Here are the water ratios for cooking 1 cup of Seeraga Samba rice:

  • Traditional Method:
  • 1 cup Seeraga Samba rice : 2.5 cups water
  • Pressure Cooker:
  • 1 cup Seeraga Samba rice : 2 cups water
  • Electric Rice Cooker:
  • 1 cup Seeraga Samba rice : 2.25 cups water.