Karunguruvai Rice

Karunguruvai Rice

₹119.00 ₹170.00
Description :

Karunguruvai is an heirloom red rice variety cultivated in the Kuruvai season across southern India. This unpolished, anthocyanin-rich rice has a slightly nutty flavor and becomes pleasantly sticky after soaking and cooking — ideal for idli, dosa, pongal, kheer and traditional porridges. Loved by local farmers and Siddha practitioners, Karunguruvai is traditionally used for nutritional and therapeutic purposes: it is valued for its antioxidant-rich outer layer, higher fiber than polished white rice, and iron-supporting qualities. Because it is whole-grain and unpolished, it digests more slowly and has a lower glycemic impact than white rice, making it a sensible choice for those monitoring blood sugar levels.

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About Karunguruvai Rice

Karunguruvai Rice Specifications:
Product Name Karunguruvai Rice
Quantity 1kg / 5kgs / 25kgs
Shelf Life 6 Months
Ingredient Type Veg
Place of Origin Salem
Storage Instructions Store in a cool, dry place. As this is a natural, chemical-free product, it may attract pests or worms over time — a normal part of the natural cycle.
Organic Yes
Preservatives Added No
Local Names நாட்டு கருங்குறுவை
Broken Rice 2-4%
Regional Names of Karunguruvai Rice:
Tamil கருங்குறுவை அரிசி
Telugu కరుంగురువై బియ్యం
Kannada ಕರಂಗುರುವೈ ಅಕ್ಕಿ
Malayalam കരുങ്കുറുവൈ അരി
Hindi करुंगुरुवै चावल
What is Karunguruvai Rice and why is it special?

Karunguruvai Rice (கருங்குறுவை அரிசி) is a traditional Tamil Nadu heritage rice variety known for its deep blackish-red color and rich medicinal properties. Grown mainly in the Cauvery Delta region, it’s packed with iron, zinc, and antioxidants that help boost immunity, detoxify the body, and strengthen bones. This ancient rice was once used in Siddha medicine for healing and rejuvenation, making it a superfood with deep cultural roots

What are the health benefits of eating Karunguruvai Rice daily?

Karunguruvai Rice is considered one of the healthiest South Indian rice varieties. Regular consumption helps:

  • Improve digestion and gut health
  • Control blood sugar levels naturally
  • Detoxify the liver and purify blood
  • Strengthen bones and muscles
  • Boost overall stamina and immunity

It’s also a low glycemic index rice, making it ideal for diabetics, fitness enthusiasts, and wellness-conscious families.

How to cook Karunguruvai Rice properly?
  • To get the perfect texture and taste, soak Karunguruvai Rice for 8–10 hours before cooking.
  • Then pressure cook with a 1:3.5 ratio (rice to water) for 4–5 whistles or use a slow cooker for authentic flavor.
  • It pairs beautifully with curries, sambar, or as porridge (kanji) for breakfast.
  • You can also make Karunguruvai rice kanji mix for a wholesome, energizing drink rich in nutrients.
Is Karunguruvai Rice good for diabetics and weight loss?

Yes! Karunguruvai Rice has a low glycemic index, which helps maintain stable blood sugar levels. It’s high in fiber, iron, and antioxidants, promoting better metabolism and longer satiety — perfect for those aiming at natural weight loss and diabetes management. Unlike polished white rice, it retains the bran layer, providing wholesome nutrition and slow energy release.

Karunguruvai Rice near Bengaluru

Experience the authentic taste of Tamil Nadu’s traditional Karunguruvai Rice near Bengaluru, freshly sourced and delivered from SalemMango farms. Enjoy home delivery in Yelahanka, Whitefield, and all parts of Karnataka with guaranteed purity and freshness.

Karunguruvai Rice near me in Chennai

Find premium-quality Karunguruvai Rice in Chennai, grown naturally in the Cauvery Delta and brought straight to your doorstep by SalemMango. Loved by health-conscious families across Anna Nagar, Velachery, and Tambaram, it’s your daily dose of traditional wellness.

Verified Customer Reviews

(5 rated by 3 customers)
Jayakumar Akathiyan

Quality of rice is good... Door delivery through courier is easy to get it. Good service


Uma

Rice received is very good in quality and all the packing also eco friendly. liked it.


Devika

I have purchased it first times, it can be cooked like karuppu kavuni rice.Good results